Skip to product information
1 of 1

Gingers greenhouse

Lemon Grass East Indian

Lemon Grass East Indian

Regular price $5.00 USD
Regular price Sale price $5.00 USD
Sale Sold out
Shipping calculated at checkout.
Quantity

🍋🌿 East Indian Lemongrass – Cymbopogon flexuosus Overview

East Indian Lemongrass (Cymbopogon flexuosus) is a highly aromatic tropical grass prized for its fresh, bright lemon fragrance. Also known as Cochin Grass or Malabar Grass, it forms graceful clumps of long, narrow green leaves that release an unmistakable citrus scent when crushed or brushed. It's a beautiful choice for herb gardens, fragrance gardens, patio containers, and sunny indoor spaces.

✨ Appearance

  • Long, narrow, arching green leaves
  • Forms an upright, fountain-like clump
  • Foliage releases a strong lemon fragrance when crushed
  • Develops increasingly dense clumps as it matures
  • Can become a substantial ornamental grass under warm growing conditions
  • Primarily grown for its aromatic foliage

☀️ Light

  • Loves bright light and full sun
  • Outdoors, approximately 6 or more hours of direct sunlight is ideal
  • Indoors, place in your brightest sunny window or under a strong grow light
  • Plenty of light encourages sturdy, dense growth
  • Insufficient light may produce weak, floppy, or sparse foliage
  • Gradually acclimate indoor-grown plants before moving them into intense outdoor sunlight

💧 Water

  • Prefers relatively consistent moisture during active growth
  • Water when the top 1 inch or so of soil begins to dry
  • Water thoroughly and allow excess moisture to drain
  • May require frequent watering when grown outdoors in hot weather
  • Avoid allowing container-grown plants to remain severely dry for long periods

⚠️ Watering Warning
East Indian Lemongrass enjoys regular moisture, especially during warm, active growth, but moist doesn't mean permanently waterlogged. Don't water on a strict schedule—check the soil first. Water when the upper layer begins to dry and make sure excess moisture can drain freely.

🌡️ Temperature & Humidity

  • Loves warm, tropical conditions
  • Ideal temperature: approximately 65–90°F
  • Handles summer heat very well with adequate moisture
  • Comfortable in average to moderate humidity
  • Sensitive to frost and prolonged cold
  • Container plants can be brought indoors before cold fall weather
  • Appreciates good airflow

🌱 Soil

  • Prefers fertile, well-draining soil
    • Quality potting soil
    • Compost or other organic matter
    • Perlite or pumice for additional drainage
  • Appreciates richer soil during active growth
  • Containers should always provide adequate drainage

🌿 Growth & Care

  • Fast-growing under warm, sunny conditions
  • Naturally develops into a dense clump
  • Can be divided as the clump becomes larger
  • Regular harvesting encourages fresh foliage
  • Remove old, brown, or damaged leaves near the base as needed
  • Fertilize during active growth to support its vigorous foliage
  • Excellent for large patio containers and herb gardens
  • Can be grown outdoors during summer and overwintered indoors in colder climates
  • Be careful when handling mature foliage—the narrow leaf edges can sometimes feel surprisingly sharp

🐾 Pet Safety

  • Lemongrass is best kept away from pets that like to chew plants
  • Consuming significant amounts may cause digestive upset in cats or dogs
  • Lemongrass essential oil is highly concentrated and should not be treated the same as the living plant or used around pets without appropriate veterinary guidance

💚 Why Plant Lovers Love It

  • Incredible fresh lemon fragrance
  • Fast-growing tropical foliage
  • Beautiful fountain-like appearance
  • Excellent for sunny herb gardens and patio containers
  • Can be harvested throughout the growing season
  • Easy to divide as the plant matures
  • A fantastic plant for fragrance lovers
  • One little brush against the leaves and the whole thing smells like someone just sliced a fresh lemon. 🍋🌿

Plant Nerd Note: East Indian Lemongrass is Cymbopogon flexuosus and is different from the closely related West Indian Lemongrass (Cymbopogon citratus). C. citratus is the species most commonly grown for the thick, fleshy stalks widely used in Southeast Asian cooking. C. flexuosus is particularly valued for its intensely aromatic foliage and essential-oil production, although both plants have a strong citrus fragrance.

Traditional & Culinary Use Note: East Indian Lemongrass has a long history of aromatic and traditional use. If selling the living plant for culinary purposes, it's helpful to identify it specifically as Cymbopogon flexuosus so customers don't automatically assume they're purchasing the more commonly culinary West Indian Lemongrass (C. citratus).

View full details